本品は、愛媛産の裸麦を使用。低塩分（約9.9％）、食物繊維などの健康成分も豊富で健康にも最適な合わせみそです。
≪原材料≫
裸麦,大麦,大豆(遺伝子組み換えていない),水あめ,食塩,水飴,酒精酵母エキス,酸味料
≪メーカー≫
森文醸造株式会社
≪原産国≫
日本製
This product is made from naked barley grown in Ehime. This combined miso has a low salt content (approx. 9.9%) and is rich in dietary fibre and other healthy ingredients, making it ideal for health.
≪ Ingredients≫
Barley, barley, soya (non-genetically modified), syrup, salt, syrup, sake yeast extract, acidifier
≪ Manufacturer≫
Moribun Brewery Co., Ltd.
≪ Country of origin≫
Made in Japan
